Oatmeal AI
Oatmeal Farm Network | Soybean Sprouts (Large)

Soybean Sprouts (Large)

The sprouted form of a large-seeded soybean cultivar, yielding thicker, crunchier sprouts than standard Mung Bean sprouts.

Nutritional Profile per Serving

This profile represents the **average** nutrient content for the **Soybean Sprouts (Large)** ingredient, aggregated across all known varieties.

  • Calcium (Ca): 30.00 per 100g Strengthens cell walls, improves soil structure and aids in nutrient uptake.
  • Iron (Fe): 1.00 per 100g Essential for the formation of chlorophyll and acts as a catalyst for several biochemical processes.
  • Potassium (K): 316.00 per 100g Helps with water regulation, disease resistance, and overall plant vigor.
  • Protein: 6.00 per 100g Crucial for enzyme function, structural support, and cell replication.
  • Vitamin C: 89.20 per 100g Water-soluble antioxidant essential for tissue repair and immune function in animals.