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Oatmeal Farm Network | Coffee Ethiopian Sidamo (Washed)

Coffee Ethiopian Sidamo (Washed)

A regional designation for high-quality, washed Ethiopian Arabica known for its floral, citrus, and sweet spice notes.

Nutritional Profile per Serving

This profile represents the **average** nutrient content for the **Coffee Ethiopian Sidamo (Washed)** ingredient, aggregated across all known varieties.

  • Calcium (Ca): 277.00 per 100g Strengthens cell walls, improves soil structure and aids in nutrient uptake.
  • Iron (Fe): 6.90 per 100g Essential for the formation of chlorophyll and acts as a catalyst for several biochemical processes.
  • Magnesium (Mg): 280.00 per 100g Central to photosynthesis, as it is part of the chlorophyll molecule.
  • Protein: 36.49 per 100g Crucial for enzyme function, structural support, and cell replication.