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Oatmeal Farm Network | Strawberry Varieties

Strawberry Varieties


Below is a list of all known varieties for Strawberry. Click on a variety name to view more detailed nutrient and sourcing information.


Variety Name Description
Albion Strawberry A leading day-neutral cultivar; known for its glossy, conical fruit, firm texture, and balanced, excellent flavor.
Alice Strawberry A popular British cultivar known for its reliable production of medium-sized, well-flavored fruit.
Allstar Strawberry A dependable, mid-season June-bearing cultivar; known for its large, high-quality berries, disease resistance, and excellent performance in many regions.
Alpine Strawberry (Fragaria vesca) A species that produces small, runnerless, intensely aromatic, and very sweet fruit; used as a specialty garnish.
Benton Strawberry A mid-season June-bearing cultivar; known for its very firm texture and suitability for processing.
Blakemore Strawberry An old commercial cultivar; known for its early ripening, firm fruit, and suitability for jam and preserving.
Bounty Strawberry A high-yielding, late-season June-bearing cultivar; known for its large size and good flavor.
Camarosa A large, firm strawberry, good for shipping.
Cambridge Favourite Strawberry A long-established, mid-season British cultivar known for its reliability and high yield of medium-sized, classicly flavored fruit.
Canoga Strawberry A cold-hardy June-bearing cultivar from New York; known for high yield and good freezing quality.
Cardinal Strawberry A mid-season June-bearing cultivar known for its deep red color, good processing quality, and traditional flavor.
Cavendish Strawberry A mid-season Canadian cultivar; known for its large size, good flavor, and disease resistance.
Chandler Strawberry An early-mid season cultivar; popular for its large size, glossy appearance, and sweet, high-quality flavor.
Domanil Strawberry A Russian cultivar known for its very cold hardiness and good flavor.
Earliglow An early-season strawberry with excellent, sweet flavor.
Earliglow Strawberry A very early-season June-bearing cultivar; known for its excellent aroma, intense flavor, and suitability for freezing.
Elsanta Strawberry A very common, firm, and juicy strawberry in Europe.
Elsanta Strawberry A major Dutch commercial cultivar; known for firm fruit, good appearance, and reliable yield.
Eversweet Strawberry A day-neutral cultivar; known for producing sweet fruit even in very hot weather.
Evie-2 Strawberry A high-yielding day-neutral cultivar; known for large, firm fruit and long harvest window.
Fairfax Strawberry A historical cultivar known for its rich, aromatic flavor and deep red color, often grown for home gardens.
Fragaria Vesca (Wild Strawberry) The wild European strawberry, known for its small size and intense, sweet aromatic flavor.
Fragaria Vesca (Wild) The botanical species name for the wild or woodland strawberry; known for its small size and intense aroma.
Gariguette Strawberry An early, fragrant, elongated strawberry from France.
Gaviota A California strawberry, large and firm.
Gento Strawberry A French everbearing cultivar known for its high quality and firm texture.
Glooscap Strawberry A Canadian June-bearing cultivar; known for its high yield, large size, and disease resistance.
Gorella Strawberry A Dutch cultivar known for its large, bright red, firm fruit and high yield.
Green Strawberry (Unripe) A culinary distinction for unripe, green strawberries; used in regional preparations for a tart, acidic flavor.
Guardian Strawberry A mid-season June-bearing cultivar; known for its vigor and high yield of large fruit.
Heirloom Strawberry A designation for non-hybridized cultivars passed down through generations, often prized for unique, complex flavors.
Heirloom Strawberry (General) A designation for non-hybridized cultivars passed down through generations, often prized for unique, complex flavors.
Honeoye An early-season strawberry with a classic tart flavor.
Honeoye Strawberry An early-season, very cold-hardy June-bearing cultivar; known for high yield and excellent flavor for processing and fresh eating.
Hood Strawberry A heritage Pacific Northwest cultivar; known for its exceptionally rich, sweet flavor and soft texture; ideal for preserves.
Jewel Strawberry A high-quality, mid-season June-bearing cultivar; known for large size, glossy appearance, and excellent flavor.
Keanan’s Special (Alpine) A specific, runnerless alpine cultivar known for its high sugar content and unique size.
Kent Strawberry An early-season Canadian cultivar prized for its good yield, firm texture, and balanced sweet-tart flavor.
Korona Strawberry A large, sweet, and juicy strawberry.
Korona Strawberry A high-yielding Scandinavian cultivar; known for its good flavor and suitability for cold climates.
Lateglow Strawberry A late-season June-bearing cultivar; known for its high yield, large size, and good flavor.
Lester Strawberry A mid-season cultivar known for its high quality and disease resistance.
Malwina Strawberry A very late-season cultivar prized for its excellent flavor, dark red color, and ability to extend the fresh strawberry season.
Mara des Bois A French variety with a strong, aromatic, wild strawberry flavor.
Mara des Bois Strawberry A French day-neutral hybrid cultivar; famous for its complex flavor and strong aroma that is reminiscent of wild strawberries.
Maxim Strawberry A very large, late-season strawberry.
Mesabi Strawberry A very cold-hardy June-bearing cultivar bred in Minnesota; known for its reliable production in harsh climates.
Midway Strawberry A reliable, mid-season June-bearing cultivar; known for high yield and adaptability.
Mignonette (Alpine) Strawberry A classic cultivar of the wild strawberry (*Fragaria vesca*) prized for its highly aromatic, intensely sweet, tiny fruit.
Monterey Strawberry A day-neutral cultivar known for its high yield and large, conical, sweet fruit.
Mrs. Cleland Strawberry An old, unique cultivar known for its intense aroma and soft, flavorful fruit.
Musk Strawberry (Fragaria moschata) A rare European species; known for its unique, complex flavor profile of musk, wine, and floral notes.
Musk Strawberry (Profumata) A prized heritage cultivar of the Musk Strawberry species; known for its intense aroma and complex flavor.
Nor Easter Strawberry An early-season June-bearing cultivar developed for the Northeastern US; known for its large size and good flavor.
Olympus Strawberry A high-yielding June-bearing cultivar; known for its large size and soft, sweet fruit.
Ozark Beauty Everbearing Strawberry A classic, high-yielding everbearing cultivar; known for its large, flavorful berries that produce fruit from spring until frost.
Ozark Beauty Strawberry A classic, high-yielding everbearing cultivar; known for its large, flavorful berries that produce fruit from spring until frost.
Pineberry (Hybrid) A hybrid known for producing white fruit with red seeds and a flavor reminiscent of pineapple; a specialty fruit.
Pineberry Strawberry (Hybrid) A hybrid known for producing white fruit with red seeds and a flavor reminiscent of pineapple; a specialty fruit.
Pocahontas Strawberry A mid-season cultivar; known for its heavy yield and good processing quality.
Polka Strawberry A European cultivar known for its dark red color, intense flavor, and firm texture, excellent for freezing.
Portola A high-yield, day-neutral strawberry.
Portola Strawberry A day-neutral cultivar known for high yield and large, firm fruit, suitable for processing.
Premier Strawberry A historical early-season cultivar; known for reliable production and good flavor.
Profumata di Tortona Strawberry (Musk) A prized heritage cultivar of the Musk Strawberry species; known for its intense aroma and complex flavor.
Puget Reliance Strawberry A cultivar bred for the Pacific Northwest, known for its deep red color, moderate firmness, and excellent, rich flavor.
Quinault An everbearing strawberry with large, soft fruit.
Quinault Everbearing Strawberry A cold-hardy everbearing cultivar; known for its large, soft, sweet fruit that produce all season.
Quinault Strawberry A classic everbearing cultivar known for producing large, soft, sweet berries that are excellent for eating fresh and preserving.
Raritan Strawberry A June-bearing cultivar; known for its very sweet flavor and good vigor.
Red Chief Strawberry A popular June-bearing cultivar; known for good vigor and reliable production.
Red Gauntlet Strawberry A high-yielding, mid-season strawberry.
Red Gauntlet Strawberry A reliable, high-yielding Scottish cultivar; known for producing fruit over a long season.
Redglow Strawberry A June-bearing cultivar; known for its deep red color, firm fruit, and good processing quality.
Roxane Strawberry A modern Italian cultivar known for its late ripening and large, flavorful, uniform fruit.
Royal Sovereign Strawberry A highly prized, old English dessert cultivar; known for its outstanding aroma and intense flavor.
Ruegen Strawberry (Alpine) A popular, runnerless alpine variety; known for its high yield of intensely aromatic, small red fruit.
San Andreas Strawberry A modern day-neutral cultivar; known for its high yield, excellent flavor, and medium-firm fruit.
Seascape Strawberry A high-yielding, day-neutral cultivar; known for very large, firm, and sweet berries, popular for fresh market.
Seascape Strawberry (Processing Grade) A distinction for fruit of the Seascape cultivar designated for bulk processing due to its firmness.
Selva Strawberry A widely grown June-bearing cultivar known for large, attractive fruit and high yields.
Senga Sengana Strawberry A German cultivar, historically one of the most important processing berries in Europe; known for deep color and intense flavor.
Sequoia A strawberry variety with very large, sweet fruit.
Sequoia Strawberry A soft-fruited cultivar known for its exceptionally sweet, aromatic flavor; often grown in California home gardens.
Shuksan Strawberry A popular June-bearing cultivar in the Pacific Northwest; known for its excellent freezing quality and firm texture.
Sparkle An heirloom strawberry, prized for jams.
Sparkle Strawberry A heritage, mid-season June-bearing cultivar; known for its high yield and small to medium-sized berries, excellent for jam.
Strawberry (Aromatic Grade) A distinction for fruit selected specifically for high levels of aromatic compounds, used in specialty jams or perfume.
Strawberry (Coulis Grade) A culinary distinction for soft, highly flavored fruit used primarily for puréeing into sauces or coulis.
Strawberry (Dried Whole) A commercial distinction for whole berries that have been freeze-dried or air-dried for long-term storage.
Strawberry (Extract) A highly concentrated natural flavor extract derived from the fruit, used in food and beverage flavoring.
Strawberry (Frozen Sliced) A culinary distinction for fruit that has been sliced and frozen, typically for use in baking and smoothies.
Strawberry (Frozen Whole, IQF) Individually Quick Frozen berries; the standard commercial form for processing into baked goods and smoothies.
Strawberry (Infused Alcohol) A culinary distinction for fruit preserved or soaked in alcohol or syrup for flavoring.
Strawberry (Infused) A culinary distinction for fruit preserved or soaked in alcohol or syrup for flavoring.
Strawberry (Jam Grade) A culinary distinction for fruit selected for high pectin content and deep red color, ideal for preserves.
Strawberry (Juice/Purée) The liquid extract or purée of the fruit, used as a base for beverages, ice cream, and sauces.
Strawberry (Powdered) Dehydrated and ground berries; used as a supplement or for flavoring and coloring in food products.
Strawberry (Processed Concentrate) A thick, highly flavored syrup base used for industrial beverage and dessert flavoring.
Strawberry (Processed Purée) A culinary distinction for soft, highly flavored fruit used primarily for puréeing into sauces or coulis.
Strawberry (Processed Slices) A culinary distinction for fruit that has been sliced and either frozen or preserved in syrup.
Strawberry (Processing Grade) A commercial distinction for fruit designated for industrial use, such as bulk freezing, canning, or jam production.
Strawberry (Sliced/Frozen) A culinary distinction for fruit that has been sliced and frozen, typically for use in baking and smoothies.
Strawberry Coulis Grade A culinary distinction for soft, highly flavored fruit used primarily for puréeing into sauces or coulis.
Strawberry Guava Psidium cattleyanum, commonly known as Cattley guava, strawberry guava or cherry guava, is a small tree in the Myrtaceae (myrtle) family. The species is named in honour of English horticulturist William Cattley. The red-fruited variety, P. cattleyanum var. cattleyanum, is commonly known as purple guava, red cattley guava, red strawberry guava and red cherry guava. The yellow-fruited variety, P. cattleyanum var.
Strawberry Jam Grade A culinary distinction for fruit selected for high pectin content and deep red color, ideal for preserves.
Strawberry Popcorn Maize, also known as corn in North American English, is a tall stout grass that produces cereal grain. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte.
Summer Breeze Strawberry A general term for day-neutral cultivars marketed for their ability to fruit throughout the summer.
Sunrise Strawberry A very early-season June-bearing cultivar; known for its bright red color and reliable production.
Surecrop Strawberry A dependable, mid-season June-bearing cultivar; known for vigor, disease resistance, and good flavor.
Sweet Charlie An early-season, very sweet strawberry.
Sweet Charlie Strawberry An early-season cultivar known for its sweet flavor and large size, popular in Southern US.
Sweet Kiss Strawberry A day-neutral cultivar known for its exceptionally sweet flavor, making it a favorite for fresh eating.
Symphony Strawberry A Scottish cultivar known for its high quality, good flavor, and late ripening.
Talisman Strawberry A traditional Scottish cultivar known for its excellent flavor and soft, juicy texture.
Tenira Strawberry A high-yielding cultivar from the Netherlands; known for large fruit and good color retention.
Tennessee Beauty Strawberry A late-season June-bearing cultivar; known for its high yield and good quality fruit.
Tillamook Strawberry A cultivar developed in Oregon; known for its deep red color, intense flavor, and suitability for processing and ice cream.
Totem Strawberry A primary commercial cultivar in the Pacific Northwest; known for its deep color, firm texture, and high yield for processing.
Tribute Strawberry A high-quality, mid-season June-bearing cultivar; known for excellent flavor and good size.
Tristar A day-neutral (everbearing) strawberry with very sweet fruit.
Tristar Everbearing Strawberry A reliable, day-neutral cultivar; known for producing excellent quality, medium-sized, flavorful berries continuously.
Tristar Strawberry A reliable, day-neutral cultivar; known for producing excellent quality, medium-sized, flavorful berries continuously throughout the summer and fall.
Vibrant Strawberry An early-season Canadian cultivar; known for its bright red color, high yield, and resistance to disease.
Vima Zanta Strawberry A Dutch cultivar known for its high yield, excellent appearance, and reliable performance.
Viva Ciclone Strawberry An Italian cultivar known for its early ripening, high vigor, and large, bright red fruit.
Wautoma Strawberry A cultivar developed in Wisconsin; known for its cold hardiness and reliable fruit production.
White Pineberry A specific selection of the Pineberry hybrid; known for its pure white color and mild, pineapple-like flavor.
White Pineberry Strawberry A specific selection of the Pineberry hybrid; known for its pure white color and mild, pineapple-like flavor.
Yellow Wonder Strawberry (Alpine) A runnerless alpine variety; produces small, creamy-yellow fruit with a unique sweet flavor.