Below is a list of all known varieties for Scented Geranium Flower. Click on a variety name to view more detailed nutrient and sourcing information.
| Variety Name | Description |
|---|---|
| "Atomic Snowflake" Geranium | A "lemon-scented" variety with highly "crinkled" and "variegated" leaves. Pink flowers. Strong "lemon" scent. |
| "Attar of Roses" Geranium (P. capitatum) | A specific cultivar with pink flowers, known for having the strongest, truest "rose" scent. Used to make rose-geranium water. |
| "Attar of Roses" Geranium Flower | A specific cultivar (Pelargonium capitatum) with pink flowers, known for having the strongest, truest rose scent. Used to make rose-geranium water. |
| "Camphor Rose" Geranium | A hybrid with a "rose-camphor" or "medicinal" scent. Pink flowers. |
| "Charity" Geranium | A "lemon-scented" variety with "golden-yellow" leaves. Pink flowers. Strong "lemon" scent. |
| "Chocolate Mint" Geranium | A variety with "dark-blotched" leaves. Small pink flowers. The scent is "peppermint" with a "musky" or "chocolate" undertone. |
| "Cinnamon" Geranium (P. 'Ardwyck Cinnamon') | A variety with a "warm, spicy, cinnamon" scent. Small, pale pink flowers. |
| "Clorinda" Geranium | A variety with large, bright pink flowers and a strong, pungent, "eucalyptus-like" scent. Less common for culinary use. |
| "Clorinda" Geranium Flower | A variety with large, bright pink flowers and a strong, pungent, eucalyptus-like scent. |
| "Filbert" (Hazelnut) Geranium (P. 'Filbert') | A variety with a "nutty" or "hazelnut" scent. Pink flowers. |
| "Gooseberry" Geranium (P. grossularioides) | Same as "Coconut-Scented." Low-growing. Small pink flowers. "Nutty" or "coconut" scent. |
| "Grey Lady Plymouth" Geranium | A "rose-scented" variety with "grey-green," "white-edged" leaves. Pink flowers. "Rose-mint" scent. |
| "Joy Lucille" Geranium | A "mint-scented" hybrid with "peppermint-rose" notes. Pink flowers. Complex, spicy-mint scent. |
| "Lara's Mint" Geranium | A strong, "peppermint-scented" variety. Pink flowers. Strong "mint" scent. |
| "Lemon Balm" Geranium (P. 'Lemon Balm') | A variety with a scent that mimics "lemon balm" (citronella). Pink flowers. |
| "Lemon Fizz" Geranium | A variety with a very strong, "lemon-candy" scent. Pink flowers. |
| "Lillian Pottinger" Geranium | A "rose-scented" variety with a "sweeter" perfume. Pink flowers. |
| "Little Gem" Geranium | A "rose-scented" dwarf variety. Pink flowers. "Rose-mint" scent. |
| "Mabel Grey" Geranium (P. 'Mabel Grey') | Considered the strongest, truest "lemon" scent. Small purple flowers. Prized for infusions. |
| "Old Spice" Geranium | A "nutmeg-scented" variety with a "spicy, old-spice" fragrance. White flowers. |
| "Old-Fashioned Rose" Geranium | A common name for *P. graveolens*. Strong, "rose-mint" scent. Pink flowers. |
| "Orange Fizz" Geranium | A variety with a "spicy-orange" scent. Pink flowers. |
| "Peach" Geranium (P. 'Peach') | A variety with a "fruity, peach-like" scent. Pink flowers. |
| "Pine" Geranium (P. denticulatum 'Filicifolium') | A variety with "feathery," "fern-like" leaves. Pink flowers. A sharp, "pine-resin" scent. (More decorative). |
| "Prince of Orange" Geranium | A variety with a strong, "orange-peel" scent. Small pink flowers. Used for flavoring. |
| "Pungent Peppermint" Geranium (P. decurrens) | A variety with a very strong, "sharp, peppermint" scent. Pink flowers. |
| "Rober's Lemon Rose" Geranium | A hybrid with a strong, "lemon-rose" scent. Pink flowers. A classic for flavoring sugar. |
| "Round-Leaf Rose" Geranium (P. 'Round Leaf Rose') | A "rose-scented" variety with "rounder" leaves. Pink flowers. "Rose-mint" scent. |
| "Scarlet Unique" Geranium | A "hybrid" geranium with "bright-red" flowers and a "pungent, spicy-fruity" scent. |
| "Shrubland Rose" Geranium | A "rose-scented" variety with a "sweeter" perfume. Pink flowers. |
| "Skeleton Rose" Geranium (P. radens) | A variety with deeply-cut, "lacy" leaves. Small pink flowers. Both have a strong, "lemon-rose" scent. |
| "Skeleton Rose" Geranium Flower | A variety with deeply-cut, lacy leaves and small pink flowers. Both have a strong, lemon-rose scent. |
| "Southernwood" Geranium (P. abrotanifolium) | A variety with "feathery, silver-grey" leaves. White flowers. A "camphor-like, "southernwood" scent. |
| "Spicy" Geranium (P. 'Spicy') | A variety with a "warm, allspice" or "cinnamon" scent. Pink flowers. |
| "Sweet Mimosa" Geranium | A variety with a "sweet, mimosa-like" floral scent. Pink flowers. |
| "Variegated Lemon" Geranium (P. crispum 'Variegatum') | A "lemon-scented" variety with "cream-edged" leaves. Pink flowers. Strong "lemon" scent. |
| "Variegated Nutmeg" Geranium (P. fragrans 'Variegatum') | A "nutmeg-scented" variety with "white-edged" leaves. White flowers. Warm, "spicy" scent. |
| "Variegated Rose" (P. graveolens 'Variegatum') | A "rose-scented" variety with "cream-edged" leaves. Pink flowers. "Rose-mint" scent. |
| "Variegated Rose" Geranium (P. 'Mint Julip') | A rose-geranium with "splashed" green-and-white leaves. Pink flowers. Same "rose-mint" scent. |
| Apple-Scented Geranium (P. odoratissimum) | Small, round, "soft" leaves. Small white flowers. Both have a sweet, "green apple" scent. Good for teas. |
| Apple-Scented Geranium Flower | Flowers with a subtle, fruity, apple-like aroma. Used to garnish desserts. |
| Apricot-Scented Geranium (P. 'Apricot') | A hybrid. Small pink flowers. Leaves have a sweet, "fruity-apricot" scent. |
| Apricot-Scented Geranium Flower | Small, pale pink flowers. The flowers and leaves have a subtle, sweet, fruity-apricot fragrance. |
| Coconut-Scented Geranium (P. grossularioides) | A low-growing, "weedy" type. Small pink flowers. Leaves have a faint, "coconut-like" or "nutty" scent. |
| Coconut-Scented Geranium Flower | A variety with small white flowers. The leaves are the primary source of the coconut-like scent. |
| Ginger-Scented Geranium (P. 'Torento') | Also called "Cola-Scented." Small pink flowers. Leaves have a sharp, "spicy-ginger" or "cola" scent. |
| Ivy-Leaf Geranium (P. peltatum) | A "trailing" geranium. Flowers are edible, but "bland" and "bitter." Used only for color. |
| Lemon-Scented Geranium (P. crispum) | Small, crinkled leaves. Small pink/purple flowers. Both have a very strong, "lemon-peel" scent. Used for flavoring sugar or water. |
| Lemon-Scented Geranium Flower | Flowers that have a bright, citrusy-lemon fragrance. Used to flavor sugars and pound cakes. |
| Lime-Scented Geranium (P. 'Lime') | A hybrid with deeply-cut leaves. Small pink flowers. Both have a sharp, "lime-zest" scent, stronger than the lemon variety. |
| Mint-Scented Geranium Flower | Flowers with a strong, peppermint-like scent and flavor. Used for infusions. |
| Nutmeg-Scented Geranium (P. fragrans) | Small, grey-green leaves. Small white flowers. Both have a warm, "spicy-nutmeg" or "pine" scent. |
| Nutmeg-Scented Geranium Flower | A variety whose flowers and leaves have a warm, spicy, nutmeg-like fragrance. Used in baking. |
| P. "capitatum" (Wild Rose Geranium) | The "species" rose geranium. Pink flowers. Strong, "rose-mint" scent. Used for oil. |
| P. "citriodorum" (Citronella Geranium) | The "mosquito plant." Very strong, "citronella" scent. Pink flowers. (Not typically used in cooking, as the scent is too "perfumey"). |
| P. "crispum" (Lemon Scented) | The "species" lemon geranium. Small pink flowers. Strong, "lemon-peel" scent. |
| P. "denticulatum" (Pine Scented) | The "species" pine geranium. Pink flowers. "Feathery" leaves. Strong, "pine-resin" scent. |
| P. "mollicomum" (Apple-Cider Geranium) | A variety with a "spicy, apple-cider" scent. Pink flowers. |
| P. "nervosum" (Lime Geranium) | The "species" lime geranium. Pink flowers. Strong, "lime-zest" scent. |
| P. "odoratissimum" (Apple Scented) | The "species" apple geranium. White flowers. "Sweet, green-apple" scent. |
| P. "quercifolium" (Oak-Leaf Geranium) | A "spicy" or "balsam-scented" variety with "oak-shaped" leaves. Pink flowers. Pungent, "pine-like" scent. |
| P. "tomentosum" (Peppermint Scented) | The "species" peppermint geranium. White flowers. "Fuzzy" leaves. Strong, "true-peppermint" scent. |
| Pelargonium "Angels" (Mixed) | A type of "regal" pelargonium with "small, pansy-like" flowers. Mild, sweet flavor. Used for garnish. |
| Pelargonium "Regal" (Martha Washington) | A type of "show" geranium with "large, frilly" flowers, often with "dark blotches." Mild, sweet flavor. Used for garnish. |
| Peppermint-Scented Geranium (P. tomentosum) | Large, fuzzy, "velvet" leaves. Small white flowers. Both have a very strong, "true peppermint" scent. |
| Peppermint-Scented Geranium Flower | A variety with a strong, true peppermint scent, used for infusing sugars or syrups. |
| Rose-Scented Geranium (P. graveolens) | The classic "rose" geranium. Small pink flowers. Leaves and flowers have a strong, "rose-mint" scent. Used for jellies, syrups, cakes. |
| Rose-Scented Geranium Flower | Small, pink flowers that carry the strong, distinct fragrance and flavor of roses. Petals are used in jellies, sugars, and cakes. |
| Strawberry-Scented Geranium (P. 'Lady Scarborough') | A variety with crinkled, "strawberry-like" leaves. Small pink flowers. Scent is a "fruity-strawberry" fragrance. |
| Zonal Geranium (P. x hortorum) | The "common" garden geranium. Flowers (red, pink, white) are edible but bland, with a "faintly bitter" taste. Used for color. |