Below is a list of all known varieties for Sapote. Click on a variety name to view more detailed nutrient and sourcing information.
| Variety Name | Description |
|---|---|
| Black Sapote | Known as "chocolate pudding fruit". Has a rich, dark pulp with a mild sweetness and pudding-like texture. |
| Black Sapote (Chocolate Pudding Fruit) | A round, green-skinned fruit. The ripe flesh is a rich, dark brown, with a soft, custard-like texture and a mild, sweet, chocolate-like taste. |
| Golden (White) | A "white sapote" variety. Produces "medium" fruit with a "creamy," "white," and "banana-peach" like sweet flavor. |
| Green Sapote | A smaller, green-skinned fruit related to the Mamey. Flesh is orange-red, rich, and sweet, with a flavor often described as a more intense Mamey. |
| Key West (Mamey) | A "mamey sapote" variety. Produces "large" fruit with a "salmon-pink," "creamy," and "sweet" flesh. |
| Magana (Mamey) | A "mamey sapote" variety. Produces "very large" fruit with a "salmon-pink," "creamy," and "sweet" flesh. |
| Mamey Sapote | A large, round or oval fruit with a rough, brown, "sandpaper" skin. Flesh is vibrant salmon-pink to red, with a creamy, sweet potato-pumpkin pie-like flavor. |
| Mossman (Black) | A "black sapote" variety. Produces "large" fruit with a "chocolate-pudding" like, "sweet," "dark" flesh. |
| Pace (Mamey) | A "mamey sapote" variety. Produces "large" fruit with a "salmon-pink," "creamy," and "sweet" flesh. |
| Pike (White) | A "white sapote" variety. Produces "large" fruit with a "creamy," "white," and "banana-peach" like sweet flavor. |
| Redlands (White) | A "white sapote" variety. Produces "medium" fruit with a "creamy," "white," and "banana-peach" like sweet flavor. |
| Reinecke (Black) | A "black sapote" variety. Produces "large" fruit with a "chocolate-pudding" like, "sweet," "dark" flesh. |
| Suebelle (White) | A "white sapote" variety. Produces "medium" fruit with a "creamy," "white," and "banana-peach" like sweet flavor. "Everbearing." |
| Tazumal (Mamey) | A "mamey sapote" variety. Produces "large" fruit with a "salmon-pink," "creamy," and "sweet" flesh. |
| White Sapote | Has a creamy, custard-like texture and a sweet flavor, often compared to a blend of peach and banana. |
| White Sapote (Casimiroa) | A round, apple-green to yellow fruit with a thin, delicate skin. Flesh is creamy, white, and custard-like, with a sweet, banana-peach-like flavor. |
| Wilson (Green) | A "green sapote" variety. Produces "large" fruit with a "rich," "orange-red," "sweet" flesh. |