Below is a list of all known varieties for Triticale. Click on a variety name to view more detailed nutrient and sourcing information.
| Variety Name | Description |
|---|---|
| Triticale Berries | The whole, unprocessed kernels of the wheat-rye hybrid; used as a whole grain, often in blends. |
| Triticale Berries | The whole, unprocessed kernels of the wheat-rye hybrid; used as a whole grain, often in blends. |
| Triticale Berries | The whole, unprocessed grain kernel; used as a whole grain in porridges or as a side dish. |
| Triticale Berries | The whole, unprocessed grain kernel; used as a whole grain in porridges or as a side dish. |
| Triticale Berries | The whole, unprocessed grain kernel; used as a whole grain in porridges or as a side dish. |
| Triticale Berries | The whole, unprocessed grain kernel; used as a whole grain in porridges or as a side dish. |
| Triticale Flakes | Triticale berries that have been steamed and rolled; used for quick-cooking porridge. |
| Triticale Flakes | Triticale berries that have been steamed and rolled; used for quick-cooking porridge. |
| Triticale Flakes | Triticale berries that have been steamed and rolled; used for quick-cooking porridge. |
| Triticale Flakes | Triticale berries that have been steamed and rolled; used for quick-cooking porridge. |
| Triticale Flakes | Steamed and rolled triticale grains; used for breakfast porridge. |
| Triticale Flakes | Steamed and rolled triticale grains; used for breakfast porridge. |
| Triticale Flour | Triticale ground into flour; used in baked goods to add a slightly nutty flavor and a higher protein content than rye. |
| Triticale Flour | Triticale ground into flour; used in baked goods to add a slightly nutty flavor and a higher protein content than rye. |
| Triticale Flour | Triticale ground into flour; used in baked goods to add a slightly nutty flavor and a higher protein content than rye. |
| Triticale Flour | Triticale ground into flour; used in baked goods to add a slightly nutty flavor and a higher protein content than rye. |
| Triticale Groat | Triticale [USDA FDC: 169718] |
| Triticale Porridge (Prepared) | Triticale berries or flakes cooked into a hot breakfast cereal. |
| Triticale Porridge (Prepared) | Triticale berries or flakes cooked into a hot breakfast cereal. |