Below is a list of all known varieties for Passion Fruit Juice. Click on a variety name to view more detailed nutrient and sourcing information.
| Variety Name | Description |
|---|---|
| Passion Fruit Juice (Concentrate Powder) | The dehydrated powder of passion fruit juice. Used as a natural flavor and souring agent in baking, glazes, and dry beverage mixes. |
| Passion Fruit Juice (Concentrate Powder) | The dehydrated powder of passion fruit juice. Used as a natural flavor and souring agent in baking, glazes, and dry beverage mixes. |
| Passion Fruit Juice (Concentrate) | Highly concentrated passion fruit juice, used as a flavoring and souring agent in baking, glazes, and industrial beverages. |
| Passion Fruit Juice (Pure/Seeds Included) | Juice extracted with some of the black seeds included, adding texture and intensifying the tart, highly aromatic flavor. |
| Passion Fruit Juice (Yellow/Maracujá) | Juice pressed from the larger, yellow variety of passion fruit, common in Brazil. It tends to be slightly more acidic and less sweet than the purple variety. |
| Passion Fruit Nectar | Passion fruit juice blended with water and sugar, creating a standardized, sweet-tart beverage. |