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Oatmeal Farm Network | Ginger Juice Varieties

Ginger Juice Varieties


Below is a list of all known varieties for Ginger Juice. Click on a variety name to view more detailed nutrient and sourcing information.


Variety Name Description
Ginger Juice (Concentrate/Syrup) The pure ginger juice blended with sugar to create a liquid syrup. Used in cocktails, sodas, and as a flavoring agent.
Ginger Juice (Extract/Essence) The highly concentrated flavor components of ginger, used in trace amounts in commercial beverages and baked goods.
Ginger Juice (Extract/Essence) The highly concentrated flavor components of ginger, used in trace amounts in commercial beverages and baked goods for its intense aroma.
Ginger Juice (Pure/Unsweetened) The highly concentrated, sharp, and pungent juice extracted from fresh ginger root. Used as a flavoring agent in shots, cocktails, and cooking.
Ginger Juice (Pure/Unsweetened) The highly concentrated, sharp, and pungent juice extracted from fresh ginger root. Used as a flavoring agent in shots, cocktails, and cooking.