Below is a list of all known varieties for Annatto (Achiote). Click on a variety name to view more detailed nutrient and sourcing information.
| Variety Name | Description |
|---|---|
| Annatto (Achiote Paste) | Seeds ground with other spices (e.g., cumin, garlic, oregano) to form a regional Mexican/Central American paste. |
| Annatto (Ground) | Ground seeds, providing intense red/orange color and a mild, earthy flavor. |