Below is a list of all known varieties for Date Sugar. Click on a variety name to view more detailed nutrient and sourcing information.
| Variety Name | Description |
|---|---|
| Date Sugar (Granulated) | Not a true sugar, but finely ground, dehydrated dates. It does not dissolve in liquids but adds a rich date flavor to baked goods. |
| Date Syrup (Silan) | A thick, dark brown fruit syrup made from cooked and reduced dates. It has a rich, deep, caramel-like flavor. A staple in Middle Eastern cooking. |