Below is a list of all known varieties for Pu-erh Tea. Click on a variety name to view more detailed nutrient and sourcing information.
| Variety Name | Description |
|---|---|
| Raw Pu-erh (Sheng) | Pu-erh tea that is aged slowly and naturally. Young sheng is bright, vegetal, and astringent, while aged sheng is deep, complex, and earthy. |
| Ripe Pu-erh (Shou) | Pu-erh tea that has undergone an "accelerated" fermentation process, resulting in a very dark, smooth, rich, and earthy flavor. |