Mojito

Taro
Taro (Colocasia esculenta 'Mojito') is a unique variety of taro root with a sweet, nutty flavor. Its bright green, heart-shaped leaves have a beautiful puckered texture that add an interesting visual element to any plate. The stems are edible, allowing for a range of culinary uses. This species is very hardy and can withstand temperatures as low as 14 degrees Fahrenheit, making it ideal for growing in temperate regions. It is also drought tolerant, and an excellent choice for gardeners looking f