Oregano
An attractive, green-and-white-leafed variety with a mild, sweet flavor, used both for culinary and decorative purposes.
Large particles, gritty, excellent drainage, poor nutrient retention.
Extremely acidic, often found in marshy or waterlogged areas.
Soils with minimal organic matter, typically found in degraded or over-farmed soils.
Dry air, often found in arid regions or during winter months.
Impact: Can cause stress on plants, leading to wilting, leaf drop, and poor growth. Increased water evaporation.