Oatmeal AI
Pineapple
A hybrid variety developed for commercial purposes, known for its sweet flavor, low acidity, and long shelf life. It is now the most common variety in global markets.
Mostly sand with some silt and clay; better structure than sandy soil, good drainage, moderately fertile.
Mildly alkaline, may reduce the availability of some nutrients.
Adequate organic matter levels, common in well-managed agricultural soils.
Salinity begins to affect many common crops, reducing their growth and yield.
Impact: Moderate stress on crops like corn, wheat, and lettuce; salt-tolerant plants like barley may still thrive.
Humid conditions, often found in tropical climates.
Impact: Can lead to excessive moisture, promoting diseases like mildew and root rot; may benefit certain moisture-loving plants.