Below is a list of all known varietals for Apricot. Click on a varietal name to view more detailed information.
| Varietal Name | Description | Soil Texture | pH Range | Organic Matter | Salinity Level | Hardiness Zone | Humidity | Water (in/wk) |
|---|---|---|---|---|---|---|---|---|
| Apricot | Trumpetcreeper (Campsis radicans 'Apricot') is an amazing plant species that can bring life to even the smallest garden. This beautiful vine grows quickly and it’s easy to care for. It has colorful apricot blooms that bloom during the summer months. Its trumpet-shaped flowers make it perfect for attracting butterflies and hummingbirds to your garden. This perennial vine is also fast growing and can reach heights of up to 25 feet so it can cover vertical spaces quickly. Not only that, this vine i | Loamy Soil | 7.4 - 7.8 | 6A | ||||
| Baldwin | A traditional variety with a rich flavor and firm texture. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Bergeron | A French variety with excellent flavor, suitable for fresh eating and canning. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Blenheim | Highly prized for its rich flavor and aroma, perfect for fresh eating and drying. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Brewster (Apricot) | Known for its large fruit and sweet flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Brittany Gold | Sweet, juicy, and golden in color, great for fresh eating. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Chinese Apricot | Known for its early harvest and sweet flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Clyde | A unique variety with a distinct flavor and good storage capability. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Early Orange | A sweet, juicy variety that ripens early in the season. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Flopert | A French variety known for its sweetness and excellent flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Gold Kist | A sweet, flavorful apricot that is popular for fresh eating. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Goldcot | A hardy variety that is resistant to disease, with sweet and juicy fruit. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Goldrich | A popular variety known for its large fruit and sweet taste. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Harglow | Sweet, juicy, and firm with excellent storage quality. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| J.H. Hale (Apricot) | A classic variety with large, flavorful fruit. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Katy | Noted for its excellent flavor and consistent yields. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Kordia (Apricot) | A sweet, dark-fleshed variety known for its good flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Luther Burbank | Known for its adaptability and delicious fruit. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Mademoiselle | A flavorful French variety that is juicy and sweet. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Manchurian | A cold-hardy variety with a unique flavor profile. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Moonglow | A sweet variety with good canning qualities and soft flesh. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Moorpark | A traditional variety known for its sweet, juicy fruit. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Patterson | A reliable variety known for its early ripening and high yields. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Pioneer (Apricot) | Hardy variety with good disease resistance and flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Royal (Apricot) | A classic variety known for its sweet, flavorful fruit. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Royal Blenheim | Renowned for its rich flavor and quality, ideal for fresh eating. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Sierra (Apricot) | A variety known for its good flavor and excellent canning qualities. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Sundrop (Apricot) | A yellow-fleshed variety with a sweet, aromatic flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Superb | Sweet fruit with a firm texture, ideal for fresh consumption and processing. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Tilton | A popular variety known for its sweet flavor and firm texture. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Tomcot | Hybrid variety that is early-ripening and known for its sweet flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Trevatt | An early-ripening variety with smooth skin and sweet flesh. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Tropic Gold | A variety that is sweet and has good flavor; suitable for warmer climates. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | ||
| Wenatchee | A flavorful apricot with good canning qualities. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A |