Below is a list of all known varietals for Apricot. Click on a varietal name to view more detailed information.
Varietal Name | Description | Soil Texture | pH Range | Organic Matter | Salinity Level | Hardiness Zone | Humidity | Water (in/wk) |
---|---|---|---|---|---|---|---|---|
Baldwin | A traditional variety with a rich flavor and firm texture. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Bergeron | A French variety with excellent flavor, suitable for fresh eating and canning. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Blenheim | Highly prized for its rich flavor and aroma, perfect for fresh eating and drying. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Brewster | Known for its large fruit and sweet flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Brittany Gold | Sweet, juicy, and golden in color, great for fresh eating. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Chinese Apricot | Known for its early harvest and sweet flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Clyde | A unique variety with a distinct flavor and good storage capability. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Early Orange | A sweet, juicy variety that ripens early in the season. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Flopert | A French variety known for its sweetness and excellent flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Gold Kist | A sweet, flavorful apricot that is popular for fresh eating. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Goldcot | A hardy variety that is resistant to disease, with sweet and juicy fruit. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Goldrich | A popular variety known for its large fruit and sweet taste. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Harglow | Sweet, juicy, and firm with excellent storage quality. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
J.H. Hale | A classic variety with large, flavorful fruit. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Japanese Flowering Apricot | Small deciduous tree with fragrant pink or white flowers in late winter/early spring. | Sandy Loam | 7.4 - 7.8 | Moderate (2% - 4%) | < 2 | 12A | Moderate | 0.75 - 1.25 |
Katy | Noted for its excellent flavor and consistent yields. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Kordia | A sweet, dark-fleshed variety known for its good flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Luther Burbank | Known for its adaptability and delicious fruit. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Mademoiselle | A flavorful French variety that is juicy and sweet. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Manchurian | A cold-hardy variety with a unique flavor profile. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Moonglow | A sweet variety with good canning qualities and soft flesh. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Moorpark | A traditional variety known for its sweet, juicy fruit. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Patterson | A reliable variety known for its early ripening and high yields. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Pineapple | Unique for its tropical flavor, great for fresh eating. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Pioneer | Hardy variety with good disease resistance and flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Royal | A classic variety known for its sweet, flavorful fruit. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Royal Blenheim | Renowned for its rich flavor and quality, ideal for fresh eating. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Sierra | A variety known for its good flavor and excellent canning qualities. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Sundrop | A yellow-fleshed variety with a sweet, aromatic flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Superb | Sweet fruit with a firm texture, ideal for fresh consumption and processing. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Tilton | A popular variety known for its sweet flavor and firm texture. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Tomcot | Hybrid variety that is early-ripening and known for its sweet flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Trevatt | An early-ripening variety with smooth skin and sweet flesh. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Tropic Gold | A variety that is sweet and has good flavor; suitable for warmer climates. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
Wenatchee | A flavorful apricot with good canning qualities. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate |