Cardoon
Cardoon (Cynara cardunculus (Cardoon Group) 'Rouge D'Alger') is an amazing plant species that is both beautiful to look at and of great use in cooking. Its deep pinky purple foliage is a beautiful addition to any garden, and the flower heads are stunning when in full bloom. Its uses in the kitchen are also outstanding; the stems have an artichoke like flavour when cooked, acting as a delicious side dish or main course. Cardoon is easy to grow, and is both drought and cold tolerant. Plant once, a
Balanced mix of sand, silt, and clay, well-draining but retains moisture, highly fertile.
Optimal for a wide range of plants, nutrient availability is high.
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