Below is a list of all known varietals for Brussels Sprouts. Click on a varietal name to view more detailed information.
| Varietal Name | Description | Soil Texture | pH Range | Organic Matter | Salinity Level | Hardiness Zone | Humidity | Water (in/wk) |
|---|---|---|---|---|---|---|---|---|
| Brussels Sprouts | A small, round cabbage variety that grows on stalks. Known for its nutty flavor when roasted or sautéed. | Loamy Soil | 6.6 - 7.3 | Moderate (2% - 4%) | 2 - 4 | 9A | Moderate | |
| Bubbles | A high-yielding hybrid that produces uniform, dark green sprouts. It is disease-resistant and known for its excellent flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Catskill | An heirloom variety developed in 1941. Known for its large, firm sprouts with a sweet and nutty flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Churchill | An early maturing variety with large, mild-flavored sprouts. It is highly productive and resistant to many common diseases. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Content | A traditional variety with dense, medium-sized sprouts. It has a strong flavor and is often used for freezing or canning. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Dagan | A modern hybrid variety with medium to large-sized sprouts. Excellent disease resistance and produces a uniform crop. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Diablo | A Dutch variety with excellent cold tolerance. Produces dark green, uniform sprouts with a sweet and savory taste. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Falstaff | A red Brussels sprout variety that retains its color when cooked. It has a sweet, nutty flavor and is highly ornamental. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Gustus | A high-yielding, early maturing variety that produces dark green sprouts. Known for its excellent flavor and firm texture. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Hestia | A modern variety that produces uniform, sweet-tasting sprouts. It has good disease resistance and stores well after harvesting. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Igor | A modern, disease-resistant variety with large, flavorful sprouts. It matures later in the season and has excellent cold tolerance. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Jade Cross | An early-maturing hybrid variety that produces high yields of uniform, tight sprouts. Known for its disease resistance and cold tolerance. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Long Island Improved | A popular heirloom variety with compact, medium-sized sprouts. Excellent for freezing and has a mild, sweet flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Martinus | A traditional Brussels sprout variety that produces firm, medium-sized sprouts with a rich, slightly bitter taste, perfect for roasting. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Maximus | A vigorous hybrid variety that produces large, firm, and flavorful sprouts. Known for its tolerance to diseases and high yield. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Nelson (Brussels Sprouts) | A reliable, early-maturing variety that produces medium-sized sprouts with a mild, sweet taste. Great for fresh use and storage. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Oliver | A compact variety that produces small, tender sprouts. It is known for its high yield and early maturity. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Red Ball | A unique variety with red-purple sprouts. It has a slightly nuttier flavor compared to green varieties and adds color to dishes. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Roodnerf | An old Dutch heirloom variety that produces compact, round sprouts with a rich, earthy flavor. Well-suited for cooler climates. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Rubine | An heirloom red Brussels sprout variety with rich burgundy-colored sprouts and a nutty, earthy flavor. Grows well in cooler climates. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate | |
| Tasty Nuggets | A smaller, compact variety that produces bite-sized, tender sprouts with a sweet and mild flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 6A | Moderate |