Below is a list of all known varietals for Beet. Click on a varietal name to view more detailed information.
Varietal Name | Description | Soil Texture | pH Range | Organic Matter | Salinity Level | Hardiness Zone | Humidity | Water (in/wk) |
---|---|---|---|---|---|---|---|---|
Bull | The amazing Beet (Beta vulgaris (Garden Beet Group) 'Bull's Blood') is not only eye-catching due to its deep reddish-purple foliage, but rich in nutrition as well. Its leaves are tender and sweet with an earthy flavor and ruby-red veins that run through them. The roots can be eaten raw, roasted, boiled or pickled and provide an excellent source of vitamins A and C, fiber, and minerals. And don't forget all the other health benefits such as reducing cholesterol and helping with digestive issues. | Loamy Soil | 6.6 - 7.3 | 7A | ||||
Table Beet | Beet variety grown for its edible root. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | < 2 | 12A | Moderate | 0.75 - 1.25 |